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Featured Catering Platters


Every week we offer a new protein, vegetable, starch platter and salad.

Orders must be made at least one week in advance.

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Featured Catering Platters


Every week we offer a new protein, vegetable, starch platter and salad.

Orders must be made at least one week in advance.

August FEATURED Platters Menu

Platter: Full serves 30-40 • Half serves 15-18 • Third serves 5-10

Salad: Full serves 18-20 • Half serves 10-12 • Third serves 3-4

August 5-9

Chicken marsala

chicken in marsala cream sauce

Full $200; Half $125; Third $75

Italian vegetables

green beans, artichokes, and tomatoes with a caper sauce

Full $125; Half $75; Third $50

Roasted potatoes

crispy roasted potatoes with rosemary

Full $75; Half $50; Third $25

Garden Salad with roasted chicken and italian vinaigrette

Full $75; Half $50; Third $25

Tomato bisque

creamy roasted tomatoes and bell pepper bisque topped with croutons



August 26-30

Beef Brisket

slow cooked beef brisket 

Full $300; Half $150; Third $75

Braised vegetables

slow braised onions, carrots, and mushrooms

Full $100; Half $50; Third $25

Mashed potatoes

roasted garlic mashed potatoes

Full $75; Half $50; Third $25

Waldorf salad

Romaine lettuce, fresh apples, celery, grapes and candied pecans, with yogurt dressing

Full $75; Half $50; Third $25

Tofu and pumpkin laksa

pumpkin laksa with tofu, broccoli, and noodles. 






 

 

August 12-16

Beef fajitas

tossed with onions and bell peppers

Full $250; Half $125; Third $50

Vegetable and pinto bean fajitas

Full $100; Half $50; Third $25

Spanish rice and corn tortillas

Full $75; Half $50; Third $25

Niçoise salad

green beans, potatoes, olives, and capers on a bed of lettuce with anchovy vinaigrette

Full $75; Half $50; Third $25

Cucumber Gazpacho

cucumber, tomatillo, and pepper gazpacho 



August 19-23

Slow cooked teriyaki chicken with sauce

Full $175; Half $75; Third $50

Teriyaki mixed vegetables

Full $125; Half $50; Third $25

Vegetable Fried rice

Full $75; Half $50; Third $25

Apple cranberry walnut salad

apples tossed with dried cranberries, feta cheese, and walnuts, with maple pumpkin butter vinaigrette

Full $75; Half $50; Third $25

Lentil soup

lentil soup with butternut squash, carrots, and crema. 






 

Fill out form below to make your order to be paid at time of delivery or pick up.  Please indicate your menu selections, date & location of delivery or pick up. 

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Catering


Contact us to customize your next catered event

Catering


Contact us to customize your next catered event

CATERING MENU

catering orders must be made a minimum of one week in advance


 

HOT DRINKS

35º North DRIP coffee

ASSORTED HOT TEA

CHAI

HOT APPLE CIDER

 

COLD DRINKS

BLUE SKY

FRUIT JUICE

ICED TEA 

LEMONADE


Name *
Name
Phone *
Phone
Best number to reach you when delivery is on its way